Description

• Item No. B05740-1 Rose Congou Black Tea
• This tea comes from Fujian, China, the same place as famous Jasmine teas. ‘Congou’ pronounced ‘Kon Goo’ in English, from the Chinese word ‘Gong Fu’, which refers to the general way of brewing and drinking this black tea. In 19th-century, Western tea importers would like to use that description for this type of China black tea. During the drying process, it is scented with fresh rose fragrance and produces a light, genteel cup with a pleasant aroma. The rose of the cup is much stronger than the taste. The rose petals, like Jasmine tea, are merely for decoration. By the time the tea is ready for packing, the petals have lost all of their fragrance to the tea. As the name implies, Rose Congou Black is a delicate black tea romantically floating some rose petals during brewing –perfect for an afternoon garden party. And also, the caffeine in tea may hit different by waking up with energizing black tea and antioxidants in tea may promote overall physical well-being.  The dark amber liquor is visually pleasing and mirrors some elegance of its taste. Often enjoyed plain, Rose Congou Black tea is a delightful choice for those taking a snack break at work.
• Brewing tip: 1.5 teaspoons, 210 °F, 5 minutes.
• Net weight:  Option 1: @$11.37 per 8-oz bag; Option 2: @$105.74 per 5-lbs bag.  All are packed in foil bag.
• Shipping: Within 24 hours.