The production of white tea is very different to other teas. These leaves are dried and withered under the sunlight. If mechanical drying is required, the leaves are baked (not fired) at temperatures less that 103°F. These leaves, consisting of two leaves and a bud, show almost gray white color and, the fine grades are covered with velvet peach fuzz down, just like our White Peony Tea.
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- White Tea
White Needle Tea
- $43.27
- (Item No. W55145-1) Commonly known as White Hair Silver Needle or 'Da Bai Zhen' in Chinese, this tea is from two counties, FuDing and ZhengHe. They are in Northeastern parts of the Fujian province in China. Amongst white teas, it is the most expensive variety and the most prized and the rarest spectacular within its brewing. Early in the spring,…
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- Sale! Add to cart This product has multiple variants. The options may be chosen on the product page
- White Tea
White Peony Tea
- $16.85
- (Item No. W05751-1) Produced mainly in Fuding, Fujian province, China, White Peony Tea ('Pai Mu Tan' in Chinese) is not rolled prior to firing to prevent oxidation from occurring. In Fuding area, tea bushes enjoy fair weather and rich loamy soil giving them an unusual sweet and fruity quality. This tea is weightless but in bold size leaves of mottled…